Aniello


About the Winery

Geographically dynamic, Argentina’s cool climate Patagonia region is a combination of jagged mountains, plateaus, snow, rivers, plains and sea. The eastern bank of the upper Río Negro region is carpeted by sandy, loamy soils. The constant breezes and low relative humidity help keep the Aniello vineyards pest-free. The resulting wines are considered more elegant and refined than many of the more common, warm-weather wines from the Mendoza area.

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Aniello Wines of Argentina / Patagonia

Aniello Trousseau / SRP: $35.00

A unique wine of energy, work, tradition, reason and nature. The Trousseau grapes are sourced from the oldest existing vineyard of this varietal in Argentina, planted in 1932, and perhaps one of the oldest in the world.


Aniello Soil Blanco de Pinot Noir / SRP: $19.00

Aniello produces this white wine, Blanco de Pinot Noir, by gently pressing the fruit with minimal skin contact. The wine is then fermented in concrete tanks with indigenous and inoculated yeasts. 10% of the wine is aged up to five months in French oak. Stone fruit and floral aromas on the nose are followed by a rich, yet crisp, mouthfeel.


Aniello 006 Riverside Chardonnay / SRP: $18.00

Light yellow in color, with green apple, white peach and citrus notes. The wine is lean and crisp, with hints of mineralality. It has a medium body, and a fresh, dry finish. 7% of the wine goes through malolactic fermentation and is aged in used French oak barrels.


Aniello 006 Riverside Pinot Noir / SRP: $19.00

Pale ruby color with lovely aromas of red fruits, cranberry and strawberry, along with some hints of roses and earthy minerals. The light tannins add to an enhanced minerality, and a beautiful structure and finish. 30% of the wine is aged in French oak for 12 months.


Aniello 006 Riverside Malbec / SRP: $18.00

Deep purple hue with lovely aromas of black cherries, lavender and earthy minerals. Ripe tannins are enhanced with minerality which gives this wine finesse, elegance and a long finish. 30% of the wine is aged in French oak for 12 months.